A medium roast blend of select coffees from Central and South America that is smooth, clean and consistent for a flavorful cup every time. Features a medium body with tasting notes that include nutty, sweet chocolate, mild citrus and a clean bright finish. These blended coffees are both natural/dry processed and wet mill washed/sun dried. These techniques are friendly to the environment, the rain forests and the living creatures of the high elevation mountains where these coffees are grown.
House Breakfast Blend. Smooth blend of coffee from South America
Great blend of coffee from Kenya, Tanzania, and Ethiopia
Breakfast Blend +
House Breakfast Blend Plus Robusta for Extra Caffeine
Roast: Dark & Medium Blend
With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones
A lightly roasted blend of South American coffees that are perfect as an early sunrise roast. Tasting notes include walnuts, mild apple, slight raisin and toffee. Environmentally friendly washed processing and sun dried. This coffee is both partial sun and full sun grown at high mountain elevations.